Pea Green Boat Bakery Cheese Sablés with Fennel & Chilli

We believe there is no rival to these delicious and exceptionally cheesy morsels from The Shortbread House of Edinburgh.

The Pea Green Boat Cheese Sablés are lovingly made using Italian parmesan, mature cheddar, butter and local organic flour, alongside the shortbread in the bakery.

These Chilli & Fennel flavour sablés won the coveted Golden Fork Award for best Scottish product in 2019, alongside 3* Great Taste Awards in 2021, 2020 and 2019, and 2* Great Taste Awards in 2024, 2023, and 2022.

Enjoy with wine and other drinks, for picnics or as a unique canapé base. Its warm, spicy notes pair especially well with Gin & Tonic and a cool beer or cider.

Irresistible straight from the box or hot out of the oven.

INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (32%) (Milk), Italian Parmigiano Reggiano Cheese (16%) (Milk, Salt, Rennet), Butter (Milk, Salt), Fennel Seeds (2.6%), Sea Salt, Chilli Powder (0.2%), Garlic Powder.